A travelogue by Larry Quah who travels to open the "windows of his mind", takes nothing with him but fond memories and leaves nothing but his footprints.
Tuesday, December 20, 2011
On the way back to our Kulim accommodation, we could opt to stop for cendol here at the stall under a tree. Ingredients are cendol, coconut milk, gula Melaka, nice and soft red beans and pulut (glutinuous rice) as an option. One bowl - 1.60 RM! The seller owns two terrace houses next to his stall under the tree. Why work so hard, man? Go and sell cendol.
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