A travelogue by Larry Quah who travels to open the "windows of his mind", takes nothing with him but fond memories and leaves nothing but his footprints.
Saturday, July 19, 2008
This veg looks like kangkong and also paku which I tasted in Kuching, Sarawak but it's called sweet vegetables in Sabah. Juicy and extremely sweet like all veggies there.
This veg looks like kangkong and also paku which I tasted in Kuching, Sarawak but it's called sweet vegetables in Sabah. Juicy and extremely sweet like all veggies there.
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