A travelogue by Larry Quah who travels to open the "windows of his mind", takes nothing with him but fond memories and leaves nothing but his footprints.
Saturday, July 19, 2008
Mini scallops fried with spring onions. The scallops were very sweet indeed! This meal we had in a KK restaurant meant for tourists cost us about RM 800, without drinks. We managed to secure a 10% discount on goodwill.
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