A travelogue by Larry Quah who travels to open the "windows of his mind", takes nothing with him but fond memories and leaves nothing but his footprints.
Monday, August 25, 2008
Fried soft shell crab, a dish popular with Sabahans. The sea-food dinner was hosted by Sabah Tourism Board.
Fried soft shell crab, a dish popular with Sabahans. The sea-food dinner was hosted by Sabah Tourism Board.
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